{"id":182,"date":"2018-06-08T07:30:49","date_gmt":"2018-06-08T07:30:49","guid":{"rendered":"https:\/\/manjaresdelatierra.com\/blog\/?p=182"},"modified":"2021-05-18T12:03:57","modified_gmt":"2021-05-18T12:03:57","slug":"crema-de-trufas","status":"publish","type":"post","link":"https:\/\/www.manjaresdelatierra.com\/blog\/crema-de-trufas\/","title":{"rendered":"Crema de trufas"},"content":{"rendered":"

La receta de la Crema de Trufas m\u00e1s rica….<\/p>\n

Ingredientes<\/strong><\/p>\n

1 litro de caldo de carne.<\/p>\n

6 cucharadas de nata.<\/p>\n

2\u00b45g de mantequilla.<\/p>\n

2 cucharadas rasas de harina.<\/p>\n

2 trufas melanosporum frescas<\/a> o en conserva<\/a> de Manjares de la Tierra<\/p>\n

Aceite.<\/p>\n

Sal.<\/p>\n

Elaboraci\u00f3n<\/strong><\/p>\n

Cortar 1 trufa en l\u00e1minas<\/a> y rallar<\/a> la otra.<\/p>\n

Dorar la harina en la mantequilla, verter el caldo caliente, removiendo para que no se formen grumos y a\u00f1adir la trufa rallada. Sazonar con un poco de sal.<\/p>\n

Cocer, a fuego suave, removiendo constantemente durante 20 minutos. Agregar la nata unos minutos antes de finalizar la cocci\u00f3n. Servir decorado con las l\u00e1minas de trufa.<\/p>\n\n\n

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La receta de la Crema de Trufas m\u00e1s rica…. Ingredientes 1 litro de caldo de carne. 6 cucharadas de nata. 2\u00b45g de mantequilla. 2 cucharadas rasas de harina. 2 trufas melanosporum frescas o en conserva de Manjares de la Tierra Aceite. Sal. Elaboraci\u00f3n Cortar 1 trufa en l\u00e1minas y rallar la otra. Dorar la harina […]<\/p>\n","protected":false},"author":3,"featured_media":183,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[53,52],"tags":[72],"class_list":["post-182","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-con-trufa","category-trufa-negra","tag-recetas-trufa-fresca-melano"],"_links":{"self":[{"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/posts\/182","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/comments?post=182"}],"version-history":[{"count":2,"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/posts\/182\/revisions"}],"predecessor-version":[{"id":1278,"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/posts\/182\/revisions\/1278"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/media\/183"}],"wp:attachment":[{"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/media?parent=182"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/categories?post=182"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.manjaresdelatierra.com\/blog\/wp-json\/wp\/v2\/tags?post=182"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}